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WSET London School
WSET Level 2 Award in Spirits: Consecutive course
Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.
WSET London School
Italian series part 4: Southern Italy
Discover the delights of Southern Italy, a rich resource of indigenous varieties and wine styles that offer excellent quality and value.
WSET London School
Cheese and wine 101 – Instagram Live
Join us for a delicious "cheese and wine 101" masterclass on Instagram Live!
WSET London School
An evening of Georgian wine and food
Join Victoria Daskal DipWSET, who has recently returned from a trip to Georgia, to explore the past, present and future of Georgian wine, alongside some food provided by Iberia Georgian Restaurant.
WSET London School
Discover Australia: Grenache with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the regions and winemakers producing one of the country's most exciting black grape varieties.
WSET London School
Discover mezcal agave
Join Jon Darby, the founder of The Sin Gusano Project, to taste micro batches of artisan mezcal from the variety of agave plants across Mexico.
WSET London School
Explore sake fermentation
Discover how this critical stage in the production of sake can produce a range of aromas, flavours and styles. You'll taste six ultra-premium samples alongside some light food pairings.
WSET London School
The Burgundy series
This series includes three Bourgogne tastings, presented by expert Nina Cerullo DipWSET. Explore the wines of Burgundy and save £35 by booking the series.