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WSET London School
WSET Level 3 Award in Sake: Intensive course
The quintessential course in sake for professionals and enthusiasts seeking to develop high-level knowledge of this unique beverage.
WSET London School
WSET Level 3 Award in Sake: Intensive course
The quintessential course in sake for professionals and enthusiasts seeking to develop high-level knowledge of this unique beverage.
WSET London School
WSET Level 3 Award in Wines: Intensive course
This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.
WSET London School
WSET Level 3 Award in Wines: Intensive course
This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.
WSET Global
WSET Level 4 Diploma in Wines
The WSET Level 4 Diploma in Wines is an expert-level qualification covering all aspects of wine. It is a key milestone for those aspiring to become a Master of Wine, providing the foundational knowledge and skills required to pursue this prestigious title.
WSET Global
WSET Level 3 Award in Sake
An advanced level qualification for professionals working with sake or sake enthusiasts.
WSET Global
WSET Level 1 Award in Beer
Have you ever wished you knew more about beer? Can you tell the difference between an IPA and a pilsner? A brown ale and a porter? WSET are proud to have launched our first-ever beer courses. Our exciting new Level 1 Award in Beer is a beginner-level qualification for anyone interested in learning the basics about lagers, ales, sours and more. Through a short and interactive course, you’ll learn...
WSET Global
3 Minute Wine School
Learn about different wine regions with Jancis Robinson MW and Tim Atkin MW through WSET's three minute wine school series. This is a great introductory series for those pursuing an interest or a career in wine.