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WSET London School

The Germany series part 1: Mosel, Nahe and Ahr

Julia Lambeth DipWSET will be kicking off our first Germany series by exploring the wine regions of Mosel, Nahe, and Ahr. Come along to taste some exceptional Riesling and Pinot Noir, discover some lesser-known wines, and uncover Germany's all-important connection between site and style.

WSET London School

The Germany series part 2: Rheingau, Rheinhessen and Pfalz

Discover the diversity of German wine in the second session of the series. Julia Lambeth DipWSET will take you through the regions of Rheingau, Rheinhessen and Pfalz, showcasing a range of styles from fizz to barrel-fermented whites.

WSET London School

The Germany series part 3: Baden, Württemberg and Franken

Enjoy a panoply of weird and wonderful grapes in the final session of the Germany series, where we'll explore the regions of Baden, Wurttemberg, and Franken, lesser-known but exciting regions producing some seriously underrated wines.

WSET London School

GuildSomm International X WSET School London: wines of the USA

Immerse yourself in the vineyards of the USA with not one, but two, world experts: Jenny Hemmer of GuildSomm International and Master of Wine Lydia Harrison.

WSET London School

Explore Lebanon: George Sara of Chateau Ksara in conversation with Michael Karam

Join the co-owner of Chateau Ksara, George Sara, and writer Michael Karam, for an evening exploring winemaking against all odds.

WSET London School

Return of the natives: Indigenous grapes of Italy

For lovers of the local, the autochthonous and the obscure, join Jason Millar DipWSET for a tasting of Italy's lesser-known grape varieties.

WSET Global

WSET Bitesize - What is Pinot Gris/Pinot Grigio?

Join this session to learn more about Pinot Gris and Pinot Grigio.

WSET Global

WSET Bitesize - Understanding Beaujolais: grapes, geography, and game changers

Join this free bitesize webinar to explore the grapes, techniques and latest trends from the famous region of Beaujolais.