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WSET London School

Local food & drink

WSET Global

Service Roles

Service roles focus on selling wines, beers and spirits to the general public. That could be in the on-trade: bars, pubs, restaurants or hotels. Alternatively, you could land a service role in the off-trade, which encompasses independent retailers, large retail chains, supermarkets, cellar door operations and online retailers. We have delved into the most common roles below.

WSET Global

Viticulturist

A viticulturist is responsible for growing the grapes used to make wine. This is an important and sometimes underappreciated role, as great wine always begins in the vineyard.

WSET Global

Retail Store Manager

A store manager oversees the day-to-day operations at a wine, beer or spirits shop. It could be a boutique store in a small village, a fine wine merchant in a major city centre or perhaps one of many stores in a large chain.

WSET London School

WSET Level 1 Award in Sake: Day course

This one-day course is the ideal way to discover this fascinating Japanese beverage that has taken the world by storm.

WSET London School

WSET Level 1 Award in Sake: Day course

This one-day course is the ideal way to discover this fascinating Japanese beverage that has taken the world by storm.