Your search '1.Glicerol l que contaminante contiene es quimico fisico organico' returned 4642 results:
WSET London School
WSET Level 3 Award in Wines: Evenings
Study for this high-level qualification in wines through a 16-week evening programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
WSET Level 3 Award in Wines: Evenings
Study for this high-level qualification in wines through a 16-week evening programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
WSET Level 3 Award in Wines: Day Release
Study for this high-level qualification in wines through a six week programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
WSET Level 3 Award in Wines: Saturdays
Study for this high-level qualification in wines through a nine-week Saturday programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
WSET Level 2 Award in Spirits: Intensive (consecutive) course
Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.
WSET London School
Online Entry Test: WSET Level 3 Award in Wines
The Online Entry Test for the WSET Level 3 Award in Wines is used by WSET School London to determine if a student possesses the prerequisite knowledge for enrolment on the qualification.
WSET London School
Online Entry Test: Level 3 Award in Spirits
The Online Entry Test for the WSET Level 3 Award in Spirits is used by WSET School London to determine if a student possesses the prerequisite knowledge for enrolment on the qualification.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.