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WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
'Sideways' movie night: a wine fundraiser for LA
Join us for a 'Sideways' screening and wine tasting to support the Los Angeles fires relief, with SoCal wines provided by Wines of California.
WSET London School
Explore Australia's old vines with Emma Symington MW
Join Master of Wine Emma Symington to taste eight exceptional Australian wines, produced from some of the world's oldest vines.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Discover the key grape varieties of Switzerland
Join Simon Hardy DipWSET to discover the principal native grape varieties and the main international varieties grown in Switzerland.
WSET London School
On Wednesdays we drink pink: explore rosé
Our annual rosé tasting is back – with a new host, Deniz Bayram DipWSET! Join us as we go off the beaten path to explore a diverse range of pink wines from around the world.
WSET Global
WSET's Virtual Open Day 2025
Join us for our Virtual Open Day and explore WSET’s industry-leading qualifications in wine, spirits, beer, and sake. Whether you're looking to level up your career, deepen your expertise, or just learn for fun, this is your chance to find out how WSET can help you achieve your goals.