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WSET London School
The Spain series part 1: Galicia, Rioja and Navarra
Begin your journey through Spain in the north, exploring internationally-renowned Rioja, stopping off on the verdant Galician coast and trekking through the remote hills of Navarra.
WSET London School
The Spain series part 2: Ribera del Duero, Toro, Rueda and more
Continue your journey through Spain by exploring the country's centre from the dizzying heights of the Sierra de Gredos to the sun-parched earth of Ribera del Duero.
WSET London School
The Spain series part 3: Catalunya
The third part of our Spain series takes us to Catalunya where you will meet the proud winemakers of the region that produces everything from elegant Cava to powerful Priorat.
WSET London School
The Germany series part 3: Baden, Württemberg and Franken
Enjoy a panoply of weird and wonderful grapes in the final session of the Germany series, where we'll explore the regions of Baden, Wurttemberg, and Franken, lesser-known but exciting regions producing some seriously underrated wines.
WSET London School
Explore Sicilian wine with Donnafugata
Join Victoria Daskal DipWSET for a deep dive into Sicilian wine with top producer Donnafugata.
WSET London School
Napa Valley double bill: two wineries, two vintners, nine wines
Get under the skin of Napa Valley wine with insights and tastings from two top class producers.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.
WSET London School
Explore South Africa's Rhône varieties
Join Jason Millar DipWSET to meet South Africa's Rhône-influenced winemakers and taste some the world's most exciting new styles of Syrah, Grenache and beyond.