WSET Global Campus

Outstanding Alumni Award

WSET Global

Viticulturist

A viticulturist is responsible for growing the grapes used to make wine. This is an important and sometimes underappreciated role, as great wine always begins in the vineyard.

WSET Global

Cellar technician

A cellar technician is responsible for installing and maintaining the equipment used to produce wine and spirits. This is a more senior and technical role than a cellar hand, but it requires a similar work ethic and physical fitness.

WSET Global

Restaurant / Bar Manager

Managing a bar or restaurant is one of the most crucial roles in hospitality. The manager is responsible for day-to-day operations: motivating the team, keeping customers happy and ensuring smooth service, while also hitting business targets.

WSET Global

Diversity, equity and inclusion

Diversity, equity and inclusion have always been at the heart of our business. They are central to our mission to provide accessible best-in-class education and qualifications to inspire and empower the world's wine and spirits professionals and enthusiasts.

WSET Global

如何为你的WSET课程做准备

最大限度地从WSET培训中汲取养分不是从你迈入教室或者在试卷上落笔的那一刻才开始的。以下5个小窍门将会帮你做好充分利用WSET学习机会的准备，并在实现目标的道路上助你一臂之力。

WSET Global

Boosting premium spirit sales with WSET training

WSET Global

Molson Coors invests in certified beer knowledge with WSET

Learn how WSET qualifications helped Molson Coors enhance team expertise, boost customer engagement and gain industry credibility.