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WSET London School
Explore Madeira wine and cheese with the Academy of Cheese
Join Anjali Douglas and Patrick McGuigan for an evening of all things Madeira and cheese.
WSET London School
A history of wine series
Take a dive into the weird and wonderful history of wine as we trace its humble beginnings in the Caucasus to the high tables of kings and queens and into kitchen cabinets across the world.
WSET London School
Meet the winemaker: Mas de Daumas Gassac
Join Samuel Guibert, owner and head winemaker of Mas de Daumas Gassac to taste some of the Languedoc's most iconic wines.
WSET London School
What to drink... with Deniz Bayram DipWSET
Deniz Bayram DipWSET hosts the return of our popular "What to drink" series where our educators showcase a flight of drinks that they think you should know about.
WSET London School
The Spain series
Take a journey across the Iberian peninsula, tasting Spanish wines from iconic regions and lesser-known producers.
WSET London School
The Germany series part 2: Rheingau, Rheinhessen and Pfalz
Discover the diversity of German wine in the second session of the series. Julia Lambeth DipWSET will take you through the regions of Rheingau, Rheinhessen and Pfalz, showcasing a range of styles from fizz to barrel-fermented whites.
WSET London School
The wines of Piemonte
Taste a range of incredible wines with 'The wines of Piemonte' author David Way DipWSET. Each ticket includes a copy of the book.
WSET London School
Meet the winemaker: Oremus with Róbert Kindl
Celebrate Furmint February by joining us for a tasting with Róbert Kindl, general manager of Oremus, one of Tokaj's most renowned estates.