There are lots of additional roles within the service sector. These are some of the other career paths to consider:
Waiter:
Many wine and spirits professionals start out as waiters before eventually becoming sommeliers or pursuing other hospitality career options.
Driver:
Drinks retailers, wholesalers and distributors employ drivers to transport stock across the country or further afield.
Warehouse manager:
A crucial behind-the-scenes job, which involves logistics, inventory management, quality control and order fulfilment.
Tasting room manager:
Many wineries, breweries and distilleries run busy tasting rooms, and they need talented managers to oversee these operations.
Analyst:
The drinks industry employs an army of analysts to improve operational performance, including operations analysts, supply chain analysts and data analysts.
Wine concierge:
A knowledgeable professional who helps discerning customers discover rare, collectible and highly allocated wines.
The drinks industry is always evolving in response to consumer and technological trends, so new service roles are bound to emerge in the future. You will discover all the latest roles on our jobs board.