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WSET London School
GuildSomm International X WSET School London: wines of the USA
Immerse yourself in the vineyards of the USA with not one, but two, world experts: Jenny Hemmer of GuildSomm International and Master of Wine Lydia Harrison.
WSET London School
Albariño across the world
Join Victoria Daskal DipWSET to explore all things Albariño, a grape variety that is going global!
WSET London School
Flavour chemistry: exploring aroma compounds in beer
What creates a banana flavour in beer? How does exposure to light change the smell of a beer? Find out at our beer tasting workshop with The Art of Tasting’s Sietze Wijma DipWSET.
WSET London School
Maturation in cheese and wine with the Academy of Cheese
Join Master of Wine Lydia Harrison and cheese expert Patrick McGuigan as they explore how time and maturation can transform cheese and wine in wonderful ways.
WSET London School
Meet the author: Central and Southern Spain with Sarah Jane Evans MW
Join Master of Wine Sarah Jane Evans at this tasting exploring the the new Spain, including its varieties, winemaking and people, as she discusses her book, "The Wines of Central and Southern Spain".
WSET London School
The delights of Beaujolais
Delve beyond the well-known "easy-going" styles of Beaujolais and taste some of the most delicious wines that the region has to offer, with Nina Cerullo DipWSET.