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WSET London School

A tour of Great Britain's vineyards

Taste a range of the UK's top wines with Ed Dallimore, author of "The Vineyards of Great Britain". Each ticket includes a signed copy of the book!

WSET London School

An evening of Georgian wine and food

Join Victoria Daskal DipWSET, who has recently returned from a trip to Georgia, to explore the past, present and future of Georgian wine, alongside some food provided by Iberia Georgian Restaurant.

WSET London School

Festive wine and cake pairing

Taste a decadent selection of festive bakes, expertly paired with a variety of wines by our in-house sugar expert Ed Wicks DipWSET. Gyms are for January, Christmas is the time to get merry...

WSET London School

Champagne blind tasting

Join Anjali Douglas DipWSET to taste your way through an unseen flight of eight famous Champagnes. Your favourite may surprise you when we reveal what they are!

WSET London School

Variety in focus: Viognier (Diploma students only)

Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Viognier wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Discover South Africa's new wave wines

Malcolm Venter will showcase the best and brightest of South Africa's new winemaking talent and the wines they're producing.

WSET London School

Variety in focus: Cabernet Sauvignon (Diploma students only)

Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Cabernet Sauvignon wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Discover mezcal agave

Join Jon Darby, the founder of The Sin Gusano Project, to taste micro batches of artisan mezcal from the variety of agave plants across Mexico.