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WSET London School
A close look at viticulture in Burgundy with Richard Bampfield MW and Christophe Chauvel (webinar)
Richard Bampfield MW speaks to Christophe Chauvel, Vineyard Manager at Domaines Albert Bichot, about viticulture in Burgundy.
WSET London School
WSET Level 2 Award in Spirits: Consecutive (intensive) course
Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.
WSET London School
WSET Level 3 Award in Wines: Online
This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.
WSET Global
Emerging varieties and trends in the New Zealand wine industry
Join us for a look at some of the emerging grape varieties of New Zealand and how this is changing trends in wine making.
WSET Global
In conversation with...Michelle Bouffard (International Women's Day special)
This International Women’s Day (IWD), WSET are running a week of virtual events starting Monday 7 March to shine the light on leading women in wine.
WSET Global
Wine Explorer - Introduction to Mexican wines
This session explores the history and wine producing regions of Mexico.
WSET Global
Wine Explorer - Introducing Champagne
Join us as we celebrate Global Champagne Day with a webinar focusing on all things Champagne.
WSET Global
WSET Bitesize - An easy guide to choosing wine in a restaurant
In this session we’ll be concentrating on some easy steps to build confidence and make it easier to select the best wine for you when you go out for dinner.