WSET London School

Variety in focus: Cabernet Sauvignon with Lydia Harrison MW (webinar)

Join Lydia Harrison MW to take a close look at the famous Cabernet Sauvignon grape. Feel free to join in with a glass of your choice!

WSET London School

Exploring terroir in cheese and wine, with Patrick McGuigan and Lydia Harrison MW (webinar)

Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they discuss the concept of terroir in cheese and wine.

WSET London School

O2WI2115 Level 2 Award in Wines: Online

WSET London School

WSET Level 3 Award in Wines: Day Release

Study for this high-level qualification in wines through a six week 'day release' programme, ideal for anyone working with wines or for the serious enthusiast.

WSET London School

'Conventional' vs 'natural' winemaking in Greece with Maria Moutsou (webinar)

Join Greek wine expert Maria Moutsou for a comparison of wines from two of Greece’s best-known grape varieties, made using different methods.

WSET London School

Harvest special: English wine and cheese pairing with Patrick McGuigan and Lydia Harrison MW (webinar)

Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they join forces again to discuss English cheese and wine.

WSET London School

Discover Port with Chris Martin DipWSET (webinar)

Join Chris Martin DipWSET for a festive tour through Portugal's Douro Valley and its signature fortified wine, Port.

WSET London School

Discover Chile with Lydia Harrison MW (webinar)

Learn about the range of wine styles Chile has to offer, from classic Cabernet Sauvignon to lesser-known Cinsault and much more, with Lydia Harrison MW.