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WSET London School
A beginner's guide to sake
An ideal introductory tasting for anyone wishing to start learning about sake, a fascinating and diverse beverage made from fermented rice. Hosted by sake specialist and educator Honami Matsumoto.
WSET London School
A beginner's guide to whisk(e)y
Join Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious samples, from Scotch whisky to Bourbon.
WSET London School
Sparkling wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of sparkling wines specifically for Level 4 Diploma students who are taking their D4 Sparkling Wines examination in January 2022.
WSET London School
Sparkling wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of sparkling wines specifically for Level 4 Diploma students who are taking their D4 Sparkling Wines examination in January 2022.
WSET London School
Fortified wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in January 2022.
WSET London School
Fortified wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in January 2022.
WSET London School
Explore low-and-no drinks
Taste and learn about the diverse styles of low alcohol and non-alcoholic drinks with experts Laura Willoughby MBE and Christine Parkinson.
WSET London School
Bordeaux series part 1: Modern Bordeaux
This fantastic opening to our five-part Bordeaux series focuses on the modern styles of wine from this classic region. Presented by Bordeaux expert Michelle Cherutti-Kowal MW.