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WSET Global
Fried, smoke and spice! How to create the perfect food and wine matches
The Wine and Spirit Education Trust (WSET) is excited to show wine lovers how to pair wines with food, focusing on the areas of fried, smoke and spice!
WSET Global
WSET and AdVL Wine Lecture Series: Sherry - the finest wine
Discover the secrets of one of the most under-appreciated yet finest wines in the world in this webinar with Ben Howkins
WSET London School
Exploring wine
WSET London School
Discover Alsace with Nina Cerullo (webinar)
Join Nina Cerullo to explore the wonderful wines of Alsace in this one-hour webinar.
WSET London School
Discover Mediterranean Spain with Lauren Denyer DipWSET (webinar)
Join our in-house Spanish wine aficionado Lauren Denyer DipWSET to explore the iconic wine regions and lesser-known delights of Mediterranean Spain.
WSET London School
Discover North Macedonia’s Vranec grape with Zvonko Herceg (webinar)
Join WSET Educator Zvonko Herceg for a virtual discovery of the Vranec grape variety and the key wine regions of North Macedonia.
WSET London School
Discover Israel with Tal Sunderland-Cohen (webinar)
Join Tal Sunderland-Cohen, ‘The Israeli wine ambassador' for a fascinating virtual discovery of Israeli wine.
WSET London School
Sherry and food pairing with Lauren Denyer DipWSET (webinar)
Join our in-house Sherry aficionado Lauren Denyer DipWSET to celebrate international #sherryweek with a webinar all about how this fantastic fortified wine interacts with food.