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WSET Global
WSET Industry Talks - From Soil to Glass: Rethinking the supply chain & Innovations for a greener future
Join us for the final of three webinars exploring sustainability in the global drinks industry. Don't miss this opportunity to gain valuable insights and be part of the conversation on shaping a sustainable future for the global drinks industry. Register now and join the movement for change!
WSET Global
We Are Beer Industry Conference & Expo 2025
We're excited to be the official education partner of We Are Beer!
WSET Global
WSET Alumni: Why are some wines medium (+)? A brief history of wine tasting
WSET Alumni are invited to join Daniel Bender PhD, DipWSET, Canada Research Chair in Food and Culture, to explore how the WSET’s standardised approach to tasting fits into a history of wine tasting that reaches back to the first decades of the 20th Century.
WSET Global
Regenerating the future: how the UK wine industry is embracing sustainable viticulture
Discover how regenerative viticulture is reshaping UK winegrowing—boosting soil health, biodiversity, and climate resilience.
WSET Global
Brew & Spirits Expo 2025
We're excited to be a part of Brew & Spirits Expo, bringing you a session that dives into the benefits of beer training and why it should be viewed as an investment, not an expense.
WSET Global
A spotlight on classic British beer styles
From stout to pale ale: Uncovering the historical forces behind Britain’s most iconic beer styles
WSET Global
Explore sherry: A closer look
Beyond the Textbook: A Deep Dive into Sherry with Certified Educator Julia Lambeth DipWSET
WSET Global
Belgium: Small country, big beer culture — A guided tour
Explore Belgium’s legendary beer culture with Hélène Alderweireld, as we trace its roots from abbeys to taprooms through Monastic ales, Saison, and Lambic.