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WSET London School
Australian icons
Taste your way through a selection of Australia's finest wines with Master of Wine Emma Symington.
WSET London School
California masterclass: old and new
Join California wine expert Sophie Thorpe DipWSET to explore classic premium wines from across the sunshine state.
WSET London School
Explore the indigenous grapes of Greece
Plunge into the world of Greek wine with oenologist Sofia Prepera.
WSET London School
Beyond Riesling: an exploration of German white wines
German wine expert Shane Jones DipWSET selected 8 non-Riesling wines to show you a different side of Germany.
WSET London School
Explore cheese and Burgundy with the Academy of Cheese
Join wine educator Anjali Douglas DipWSET and cheese expert Patrick McGuigan for an evening of Burgundy wine and cheese pairing.
WSET London School
Careers in the UK wine industry
Join us as part of National Wine Careers Week to discover routes into wine with our panel of industry insiders.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Academy of Cheese Level One with Patrick McGuigan
Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.