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WSET London School
The Tasting Room Quiz
Join us on Thursday evenings for The Tasting Room quiz! Our educators are turning quizmasters to bring you a drinks-themed quiz live from your living room every week.
WSET London School
Cheese and wine pairing with Patrick McGuigan and Lydia Harrison MW (webinar)
Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they join forces again to discuss all things cheese and wine.
WSET London School
Discover Honkaku Shōchū with Liam Scandrett (webinar)
WSET's Liam Scandrett shares learnings from his recent Honkaku Shōchū educator trip to the Ryūkyū Islands of Japan.
WSET London School
See things differently: looking beyond 'white rum' with Nick King DipWSET (webinar)
Nick King, WSET's Head of Product Development for spirits qualifications, unpacks the term 'white rum' and explains why there's too much diversity within water white/colourless rums to lump them all under the same heading.
WSET London School
The old vines of Barossa, with Julia Lambeth DipWSET (webinar)
Join Julia Lambeth DipWSET to discover how South Australia's Barossa became home to some of the world's oldest vines, and to explore the relationship between vine age and the style and quality of wine produced.
WSET London School
Discover Champagne with Lauren Denyer DipWSET (webinar)
Join Lauren Denyer DipWSET to explore the subregions, wine styles and production methods than define France's famous Champagne AOC.
WSET London School
Sake and food pairing with Natsuki Kikuya (webinar)
Join Sake Samurai and Educator Natsuki Kikuya for the next in our sake webinar series. This time Natsuki will explore sake’s remarkable ability to pair with food from all over the world.
WSET Global
Bar Convent Pouring Digital
The BCB Pouring Digital 'BCB Barweek' will take place from 12 - 18 October 2020, bringing together the Berlin, Brooklyn and Sao Paulo editions as part of a week long programme of digital and live content. WSET is delighted to continue its education partnership with Bar Convent and will be delivering a programme of tastings for its digital edition.