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WSET London School
Italian series part 5: Sicily
The final instalment in Nina Cerullo's exceptional Italian series offers you the chance to taste the vinous delights that the Mediterranean island of Sicily has to offer.
WSET London School
Sherry: the new and the lesser-known
To celebrate International Sherry Week, Lauren Denyer DipWSET takes an in-depth look at the emerging and lesser-known wine styles of Jerez.
WSET London School
Sparkling wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of sparkling wines specifically for Level 4 Diploma students who are taking their D4 Sparkling Wines examination in January 2022.
WSET London School
Sparkling wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of sparkling wines specifically for Level 4 Diploma students who are taking their D4 Sparkling Wines examination in January 2022.
WSET London School
Fortified wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in January 2022.
WSET London School
Fortified wines tasting technique workshop (for Diploma students with January exam)
A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in January 2022.
WSET London School
Variety in focus: Syrah/Shiraz (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Syrah/Shiraz to support your Level 4 Diploma in Wine studies.
WSET London School
Variety in focus: Syrah/Shiraz (virtual tasting for Diploma students only, Europe delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Syrah/Shiraz to support your Level 4 Diploma in Wine studies.