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WSET Global
Restaurant / Bar Manager
Managing a bar or restaurant is one of the most crucial roles in hospitality. The manager is responsible for day-to-day operations: motivating the team, keeping customers happy and ensuring smooth service, while also hitting business targets.
WSET London School
Experiences & tastings
WSET Global Campus
Terms and conditions for Educator Development courses
WSET Global
Remote Invigilation Help
This page has helpful resources and links to help you with common issues related to your exam