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WSET Global
Restaurant / Bar Manager
Managing a bar or restaurant is one of the most crucial roles in hospitality. The manager is responsible for day-to-day operations: motivating the team, keeping customers happy and ensuring smooth service, while also hitting business targets.
WSET Global
Retail Store Worker
Thousands of passionate wine, beer, spirits and sake enthusiasts work in the drinks retailing industry. This vast sector covers independent wine merchants, craft beer stores, specialist spirits shops, large chains, cellar door retailers and much more. Many supermarkets also hire wine specialists, while online retailing continues to go from strength to strength.
WSET Global
Retail Store Manager
A store manager oversees the day-to-day operations at a wine, beer or spirits shop. It could be a boutique store in a small village, a fine wine merchant in a major city centre or perhaps one of many stores in a large chain.
WSET Global
How to say it - audio
A valuable resource offering pronunciation guidance on key wine terms
WSET London School
Our educators
WSET Global
Boosting premium spirit sales with WSET training
WSET Global
How Asahi UK rolled out large-scale WSET beer training
Discover how large-scale WSET beer training helped Asahi UK staff improve product knowledge and boost confidence.
WSET Global
Molson Coors invests in certified beer knowledge with WSET
Learn how WSET qualifications helped Molson Coors enhance team expertise, boost customer engagement and gain industry credibility.