Your search 'what grapes make chardonnay' returned 2503 results:
WSET London School
Discover Alsace with Nina Cerullo (webinar)
Join Nina Cerullo to explore the wonderful wines of Alsace in this one-hour webinar.
WSET London School
Discover Mediterranean Spain with Lauren Denyer DipWSET (webinar)
Join our in-house Spanish wine aficionado Lauren Denyer DipWSET to explore the iconic wine regions and lesser-known delights of Mediterranean Spain.
WSET London School
Microorganisms and wine fermentation with Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW (webinar)
Join Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW to examine the microorganisms found in fermenting wine and to explore the contributions and threats of microbiological populations in winemaking.
WSET London School
'Conventional' vs 'natural' winemaking in Greece with Maria Moutsou (webinar)
Join Greek wine expert Maria Moutsou for a comparison of wines from two of Greece’s best-known grape varieties, made using different methods.
WSET London School
Harvest special: English wine and cheese pairing with Patrick McGuigan and Lydia Harrison MW (webinar)
Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they join forces again to discuss English cheese and wine.
WSET London School
Discover Port with Chris Martin DipWSET (webinar)
Join Chris Martin DipWSET for a festive tour through Portugal's Douro Valley and its signature fortified wine, Port.
WSET London School
Discover Chile with Lydia Harrison MW (webinar)
Learn about the range of wine styles Chile has to offer, from classic Cabernet Sauvignon to lesser-known Cinsault and much more, with Lydia Harrison MW.
WSET London School
A close look at South Africa: the current challenges facing the wine industry (webinar/panel talk)
An in depth look at the current challenges facing the South African wine industry through a conversation with Richard Bampfield MW and Richard Kershaw MW. This webinar is open to all levels of knowledge but would be perfect for students studying the WSET Level 3 Award in Wines or the WSET Level 4 Diploma in Wines.