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WSET London School

The six ages of Irish Whiskey with Charlie McCarthy (webinar)

WSET's Charlie McCarthy explores how ‘whiskey in the jar’ has evolved since the 14th Century, and what tomorrow’s Irish Whiskey has in store.

WSET London School

Sake and regionality with Natsuki Kikuya (webinar)

Sake Samurai and Educator Natsuki Kikuya explores the concept of 'regionality' in sake in her next webinar, and discusses whether sake expresses terroir.

WSET London School

Sake and food pairing with Natsuki Kikuya (webinar)

Join Sake Samurai and Educator Natsuki Kikuya for the next in our sake webinar series. This time Natsuki will explore sake’s remarkable ability to pair with food from all over the world.

WSET Global

WSET Global APP Summit – Connecting a World of Knowledge

WSET's first Global APP Summit will bring together APPs from around the world to experience five days of diverse and inspiring content.

WSET Global

South American Wine Masterclass

Get to grips with the main wine regions and grape varieties of South America in this masterclass by award-winning wine writer and The South America Wine Guide author Amanda Barnes.

WSET Global

WSET and AdVL Wine Lecture Series Road Trip On the California wine road

Explore this outstanding wine region with Clare Tooley MW, as she travels around the very different areas and explores the wines.

WSET Global

Fried, smoke and spice! How to create the perfect food and wine matches

The Wine and Spirit Education Trust (WSET) is excited to show wine lovers how to pair wines with food, focusing on the areas of fried, smoke and spice!