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WSET London School

Champagne blind tasting

It's back! Join Anjali Douglas DipWSET to taste your way through an unseen flight of eight famous Champagnes. Your favourite may surprise you when we reveal what they are...

WSET London School

On Wednesdays we drink pink: explore rosé

Our annual rosé tasting is back – with a new host, Deniz Bayram DipWSET! Join us as we go off the beaten path to explore a diverse range of pink wines from around the world.

WSET Global

WSET Explorer - Discovering sour beers

Join Natalya Watson, WSET Beer Educator, for this interactive exploration of sour beers that will help broaden your definition of what beer can be!

WSET Global

WSET's Virtual Open Day 2025

Join us for our Virtual Open Day and explore WSET’s industry-leading qualifications in wine, spirits, beer, and sake. Whether you're looking to level up your career, deepen your expertise, or just learn for fun, this is your chance to find out how WSET can help you achieve your goals.

WSET Global

Edinburgh Bar Show 2025

Join us at Edinburgh Bar Show 2025 where we'll be collaborating with industry friends to bring you a unique session exploring barrel-aged spirits.

WSET Global

Tales of the Cocktail 2025

We're excited to be joining Tales of the Cocktail again this year! Join us at the AJABU pop-up where we'll be diving into the rich heritage of the African bar industry and showcasing how to build a better boilermaker.

WSET Global

WSET Alumni: Why are some wines medium (+)? A brief history of wine tasting

WSET Alumni are invited to join Daniel Bender PhD, DipWSET, Canada Research Chair in Food and Culture, to explore how the WSET’s standardised approach to tasting fits into a history of wine tasting that reaches back to the first decades of the 20th Century.