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WSET London School

The joy of Sekt: Germany's über-popular sparkling wine

If you love drinking Champagne but would like to discover something new, join Shane Jones DipWSET to explore the unique charm of sparkling Sekt from Germany.

WSET London School

Explore the wines of Corsica

Join Iris Fabre DipWSET to explore the wines from the Island of Beauty.

WSET London School

Australian icons

Taste your way through a selection of Australia's finest wines with Master of Wine Emma Symington.

WSET London School

California masterclass: old and new

Join California wine expert Sophie Thorpe DipWSET to explore classic premium wines from across the sunshine state.

WSET London School

Explore the indigenous grapes of Greece

Plunge into the world of Greek wine with oenologist Sofia Prepera.

WSET London School

Beyond Riesling: an exploration of German white wines

German wine expert Shane Jones DipWSET selected 8 non-Riesling wines to show you a different side of Germany.

WSET London School

Explore cheese and Burgundy with the Academy of Cheese

Join wine educator Anjali Douglas DipWSET and cheese expert Patrick McGuigan for an evening of Burgundy wine and cheese pairing.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.