Your search '36 8th St, Unit 2Providence RI 02906' returned 2335 results:
WSET London School
Sherry and Whisky: the cask influence
Join sherry and spirits expert Diego Borrás to explore the importance and the impact of barrels in sherry and whisky ageing.
WSET London School
English sparkling wine: modern classics
Taste a range of outstanding English sparkling wines and explore how the UK is continuing to develop its premium offering, with Master of Wine Mike Best.
WSET London School
Fruit Cups: the ultimate summertime cocktail
Join Rose Brookman for an exploration of this quintessential British summer classic made famous by Pimms NO.1.
WSET London School
Explore cheese and Burgundy with the Academy of Cheese
Join wine educator Anjali Douglas DipWSET and cheese expert Patrick McGuigan for an evening of Burgundy wine and cheese pairing.
WSET London School
Careers in the UK wine industry
Join us as part of National Wine Careers Week to discover routes into wine with our panel of industry insiders.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Port and VDN sample pack and discussion (Diploma students only, UK delivery)
Diploma students will get the opportunity to purchase a pack of 8 fortified 50ml samples with accompanying SATs to help with their exam tasting practise.
WSET London School
Level 3 Award in Wines theory exam technique (online)
An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.