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WSET London School

Explore Xinomavro: Naoussa and beyond

Get to grips with Greece's most prized black grape variety with our host Ipek Leni Candan, tasting a variety of delicious styles along the way.

WSET Global

WSET Alumni - Bordeaux and Climate Challenges: Innovations and Adaptations

WSET Alumni are invited to join Sabine Silvestrini, winemaker and Bordeaux expert, to explore the latest innovations and adaptations shaping Bordeaux's vineyards.

WSET Global

Regenerating the future: how the UK wine industry is embracing sustainable viticulture

Discover how regenerative viticulture is reshaping UK winegrowing—boosting soil health, biodiversity, and climate resilience.

WSET London School

Explore the wines of Uruguay with Amanda Barnes MW

Join author of 'The South America Wine Guide' and Master of Wine Amanda Barnes to delve into one of the wine world’s best-kept secrets - Uruguay.

WSET London School

The magic of Marsala: exploring Sicily's fortified wine

Join Abbie Bennington DipWSET to uncover the magic of Marsala, one of Sicily’s most important and historic wines.

WSET London School

Flavour chemistry: exploring aroma compounds in red wine

How do you identify pyrazines in wine? What do "carbonic maceration" and "American oak" smell like? Find out at this wine tasting workshop with The Art of Tasting’s Sietze Wijma DipWSET.

WSET London School

The Burgundy series

This series includes three Bourgogne tastings, presented by expert Nina Cerullo DipWSET. Explore the wines of Burgundy and save £35 by booking the series.

WSET London School

Explore the wines of the Black Sea

Join Sera Karamshuk DipWSET on a voyage around the Black Sea: not just another cradle of winemaking, but the ancient wine world itself.