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WSET Global
Cognac vs Scotch: Comparing production and flavour foundations
Discover the art behind Cognac and Scotch as we unravel how raw materials, fermentation, distillation, and ageing create their signature aromas and flavours in this dynamic, production-focused session.
WSET Global
ProWein Dusseldorf 2026
We are thrilled to be involved in ProWein Dusseldorf again for 2026. Join us on the trade floor or at one of our masterclasses.
WSET Global
Height, heritage and heat: Exploring the wines of Jumilla, Spain
Discover how one of Spain’s most distinctive wine regions is redefining Monastrell. From high-altitude vineyards to an unforgiving climate, Jumilla produces wines of depth, power and character. In this session, explore how environment, tradition and modern winemaking come together to shape a region that is gaining increasing global attention.
WSET London School
Level 3 Award in Wines: Evenings
A high-level course in wines, ideal for anyone working with wines or for the serious enthusiast.