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WSET London School
WSET Level 2 Award in Beer: Day Release
An intermediate-level qualification for anyone looking to explore and understand the world of beer. With our day release course, over three weeks you'll learn how key ingredients and production processes influence the style and quality of beer.
WSET London School
Fruit Cups: the ultimate summertime cocktail
Join Rose Brookman for an exploration of this quintessential British summer classic made famous by Pimms NO.1.
WSET London School
A beginner's guide to tequila and mezcal
Join spirits educator Ed Wicks DipWSET for an exploration of all things tequila and mezcal.
WSET London School
Level 3 Award in Wines tasting exam practice
Perfect your technique before taking the WSET Level 3 Award in Wines tasting exam by joining a guided tasting tutorial, led by one of our expert educators.
WSET London School
Blind Wine Saturdays – D3 (Diploma students only)
This event is a drop-in blind tasting for Diploma students to practice for their tasting exams. This month will feature samples from the D3 unit for Paper 1 (Grape Variety and Country)
WSET London School
Blind Wine Saturdays – D3 (Diploma students only)
This event is a drop-in blind tasting for Diploma students to practice for their tasting exams. This month will feature samples from the D3 unit for Paper 2 (Region & Unrelated Samples)
WSET London School
Sherry and Whisky: the cask influence
Join sherry and spirits expert Diego Borrás to explore the importance and the impact of barrels in sherry and whisky ageing.