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WSET London School

Chablis masterclass with Michelle Cherutti-Kowal MW

Join Master of Wine Michelle Cherutti-Kowal at this masterclass to explore the wines of Burgundy's northerly tip, Chablis.

WSET London School

Explore the wines of Corsica

Join Iris Fabre DipWSET to explore the wines from the Island of Beauty.

WSET London School

The Loire, unfiltered: exploring trends in natural wine

Join Loire expert Victoria Daskal DipWSET, recently returned from the largest natural wine exposition in France, to explore the the Loire's evolving natural wine scene.

WSET London School

Skin in the game: explore orange wine

Join Deniz Bayram DipWSET for an exploration of orange wines - also known as amber wines or skin-contact wines.

WSET London School

Australian icons

Taste your way through a selection of Australia's finest wines with Master of Wine Emma Symington.

WSET London School

Sherry and Whisky: the cask influence

Join sherry and spirits expert Diego Borrás to explore the importance and the impact of barrels in sherry and whisky ageing.

WSET London School

Italian icons

It's back! Join Nina Cerullo DipWSET in tasting an all-star line up of Italy’s greatest wines, including Gaja, Sassicaia and Biondi-Santi.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.