Your search 'How are temperature' returned 2727 results:
WSET London School
The six ages of Irish Whiskey with Charlie McCarthy (webinar)
WSET's Charlie McCarthy explores how ‘whiskey in the jar’ has evolved since the 14th Century, and what tomorrow’s Irish Whiskey has in store.
WSET Global
Blind tasting, the WSET Diploma way
For those who want to truly understand the world of wine, blind tasting is about much more than correctly identifying provenance or grape variety. It provides an unbiased way of honing your sensory skills and understanding of how different factors influence what's in your glass.
WSET Global
WSET and AdVL Wine Lecture Series: Sherry - the finest wine
Discover the secrets of one of the most under-appreciated yet finest wines in the world in this webinar with Ben Howkins
WSET Global
WSET Bitesize - An easy guide to choosing wine in a restaurant
In this session we’ll be concentrating on some easy steps to build confidence and make it easier to select the best wine for you when you go out for dinner.
WSET London School
Celebrity wine: blind tasting
From Kylie Minogue to Idris Elba, stars of stage, screen and sport are seemingly all queueing up to own a wine label. But why now, how involved are these celebrities in the winemaking process, and what are the wines even like?
WSET Global Campus
Level 4 Diploma in Wines
Information on this page relates to the new Diploma in Wines. The new qualification will be launched on the 1 August 2019 and will be available in English only.
WSET London School
Explore sake fermentation
Discover how this critical stage in the production of sake can produce a range of aromas, flavours and styles. You'll taste six ultra-premium samples alongside some light food pairings.