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WSET London School
Saumur masterclass
At this masterclass, Victoria Daskal DipWSET will showcase the diversity and complexity in wines found in one of the Loire's most important sub-regions, Saumur.
WSET London School
Explore Xinomavro: Naoussa and beyond
Get to grips with Greece's most prized black grape variety with our host Ipek Leni Candan, tasting a variety of delicious styles along the way.
WSET London School
The delights of Beaujolais
Delve beyond the well-known "easy-going" styles of Beaujolais and taste some of the most delicious wines that the region has to offer, with Nina Cerullo DipWSET.
WSET London School
Champagne blind tasting
It's back! Join Anjali Douglas DipWSET to taste your way through an unseen flight of eight famous Champagnes. Your favourite may surprise you when we reveal what they are...
WSET London School
On Wednesdays we drink pink: explore rosé
Our annual rosé tasting is back – with a new host, Deniz Bayram DipWSET! Join us as we go off the beaten path to explore a diverse range of pink wines from around the world.
WSET Global
WSET Bitesize German language series - Mosel: Steillagen im Klimawandel
Nehmen Sie an diesem kostenlosen Webinar teil, das sich mit der Region Mosel und den Auswirkungen des Klimawandels auf den Steillagenweinbau beschäftigt.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.