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WSET London School

Explore the wines of the Black Sea

Join Sera Karamshuk DipWSET on a voyage around the Black Sea: not just another cradle of winemaking, but the ancient wine world itself.

WSET London School

Jancis Robinson: magnum masterclass

Join us at WSET School London for an evening with Jancis Robinson, the world’s most influential wine writer, as we celebrate 25 years of jancisrobinson.com and her extraordinary 50-year career in wine writing.

WSET London School

The WSET guide to whisky/whiskey

Join spirits educator Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious examples, from Scotch whisky to Bourbon.

WSET London School

Cellar raiders: Rhône edition

Sample the best from the WSET School London cellars as we dust off old and rare bottles – this time from the Northern and Southern Rhône.

WSET London School

The Germany series part 1: Mosel, Nahe and Ahr

Julia Lambeth DipWSET will be kicking off our annual Germany series by exploring the wine regions of Mosel, Nahe, and Ahr. Taste exceptional Riesling and Pinot Noir and discover some lesser-known wines, whilst uncovering Germany's all-important connection between site and style.

WSET London School

David vs Goliath: Bordeaux blind tasting

Join Bordeaux expert Alex Johnson DipWSET to blind taste Bordeaux icons next to their more humble counterparts. Can you tell the difference?

WSET London School

A beginner's guide to tequila and mezcal

Join spirits educator Ed Wicks DipWSET for an exploration of all things tequila and mezcal.

WSET London School

Skin in the game: explore orange wine

Join Deniz Bayram DipWSET for an exploration of orange wines - also known as amber wines or skin-contact wines.