Your search 'Rua: Jaboticaneiras nº: 65, Casa: A Bairro: CEP: 32310-250' returned 4511 results:
WSET London School
The Loire, unfiltered: exploring trends in natural wine
Join Loire expert Victoria Daskal DipWSET, recently returned from the largest natural wine exposition in France, to explore the the Loire's evolving natural wine scene.
WSET London School
English sparkling wine: modern classics
Taste a range of outstanding English sparkling wines and explore how the UK is continuing to develop its premium offering, with Master of Wine Mike Best.
WSET Global
Cognac vs Scotch: Comparing production and flavour foundations
Discover the art behind Cognac and Scotch as we unravel how raw materials, fermentation, distillation, and ageing create their signature aromas and flavours in this dynamic, production-focused session.
WSET Global
ProWein Dusseldorf 2026
We are thrilled to be involved in ProWein Dusseldorf again for 2026. Join us on the trade floor or at one of our masterclasses.
WSET Global
Czech lager webinar: the land of foam and patience
Discover why Czech lager is defined by patience, craftsmanship and the perfect pour in this immersive deep dive into one of the world’s most respected beer traditions. Join Radim Zvánovec, Global Brand Ambassador at Budvar, brewer and international beer judge, as he explores the brewing traditions and serving rituals that make Czech lager unique. Part of the WSET Beer Roadshow series,...
WSET Global
Height, heritage and heat: Exploring the wines of Jumilla, Spain
Discover how one of Spain’s most distinctive wine regions is redefining Monastrell. From high-altitude vineyards to an unforgiving climate, Jumilla produces wines of depth, power and character. In this session, explore how environment, tradition and modern winemaking come together to shape a region that is gaining increasing global attention.